Add the apple juice in with the brisket then seal the foil.
Masterbuilt electric smoker brisket video.
When you wrap it all up put the brisket back into your masterbuilt electric smoker and wait until it hits 200 degrees.
We ll explore an electric smoker method here using the masterbuilt digital electric smoker.
Place brisket back in the smoker for another 4 hours or until the internal temp is 88 90 c.
We will season the brisket with stubb s beef rub smoke at 225 degrees wrap i.
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Place brisket in smoker for 8 hours or until the internal temp reaches 70 c.
Wrap brisket in aluminium foil twice.
Bbq essentials for this recipe.
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There are two debates when it comes to smoking a brisket.
Remember don t think about the time think about the temperature.
Today i ll show you how to make a brisket in the masterbuilt electric smoker.
Layer the dry rub on both sides of the brisket.